THE GREATEST GUIDE TO PHILADELPHIA FINE DINING

Under the purview of one of Philly’s prime cooks, Eric Leveillee, Lacroix’s dishes infuse creativity with class. Think: a risotto of finely chopped new potatoes with kaluga caviar and a5 wagyu beef with purple cabbage terrine. A tasting menu goes for $one hundred seventy five, furthermore $ninety for any wine pairing.You could possibly simply